Thanksgiving Dinner 2014

Pedro and I really enjoyed hosting his family for Thanksgiving this year. Together we prepared all the fixings with some new twists on old classics.

Some of my favorite parts of the dinner this year include mashed potatoes with LOTS of garlic and a delicious homemade cranberry sauce that Pedro made with Grand Marnier. 

We served the meal buffet style on a beautiful set of china that Pedro inherited from his paternal grandmother, Cliceria Montemayor de Maiz.

We had a wonderful holiday!