We enjoyed our annual trip to consumers produce this fall to buy 108 lbs of California Merlot grapes. As we set the grapes to ferment, Pedro noticed that a rat got into the garage. He was headed out the following morning for a business trip and asked me to punch the caps all week. Knowing that I wouldn't go in the garage with a rat scurrying around, he set 5 traps out and waited that evening until he caught the rat. This year's vintage is named Rat Ghost Merlot in honor of our rodent friend.
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